This isn't a new idea we're introducing to the world. It's an old one we're refusing to let go of.
Long before "cold-pressed" became a label people looked for, it was simply how our family made oil. I grew up watching my grandfather feed seeds into a wooden ghani, turned slowly by hand, hour after hour, until the oil released on its own — no heat, no shortcuts, no chemicals. That oil fed our home for generations.
Somewhere along the way, the market moved toward speed and shelf life, and that slow, honest process got left behind. Aaharya Organics exists to bring it back.
We didn't reinvent our process — we returned to it, and simply gave it the care and consistency a modern home expects. The same wooden press. The same unhurried extraction. The same seeds, sourced the way they always were. What's changed is everything around it — the testing, the hygiene, the way it reaches you.
— From our family to yours 🌿
Handpicked, sun-dried seeds sourced from trusted local farms.
Seeds are crushed slowly at low temperature in a wooden ghani.
Oil is gravity-filtered with no chemical treatment involved.
Sealed in glass to lock in aroma, nutrients and flavour.
Pressed slow and cool so the oil keeps its natural aroma, colour and nutrients.
No bleaching, deodorising, additives or preservatives — just seed, pressed and filtered.
Sealed in glass to lock in freshness and keep the oil exactly as it should be.
Message us on WhatsApp and we'll help you start with the right oil for your kitchen.
💬 Order on WhatsApp